Recipes

Deliciously Delicate Rasmalai

Rasmalai, a regal Indian dessert, is a cherished delicacy commonly gracing wedding banquets and savored during festive celebrations. Comprising two components, Rasmalai consists of tender Rasmalai balls submerged in luscious, creamy milk reduction.

Milk Cake Delight

This exquisite milk-based confection is renowned as Kalakand, tracing its traditional roots to Rajasthan. Often referred to as milk cake, this delectable treat finds its place on festive tables during Holi, Eid, Diwali, and Navaratri celebrations. However, it’s equally delightful as a dessert, perfect for any occasion or as a sweet indulgence without the need for a special event.

Creamy Basmati Rice Kheer

Rice kheer, a delightful dessert, is essentially a rice pudding concocted from fragrant basmati rice, milk, enriched with nuts and saffron. This delectable treat ranks among the most beloved kheer variations in North Indian cuisine, sharing its popularity with Seviyan Kheer (Vermicelli Pudding) and Phirni (thick rice pudding). Notably, kheer is a cherished sweet enjoyed throughout the diverse regions of India.